Name: High-Protein Lactose-Free Turkey Moussaka
Cook time: 1 h
Total time: 1 h
Yield: 6
Cuisine: Various
Ingredients: 3 each large eggplants; 600g grams ground turkey; 2 each onions; 400g grams canned crushed tomatoes; 100ml milliliters red wine; 2 tbsp tablespoons tomato paste; 1 tsp teaspoons cinnamon; 1 tsp teaspoons dried oregano; 2 each bay leaves; salt and pepper; olive oil; 75g grams lactose-free butter; 75g grams all-purpose flour; 500ml milliliters lactose-free milk; 150g grams lactose-free Parmesan cheese; 3 each egg yolks; a pinch nutmeg

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