Name: Dairy-Free Chicken Korma
Total time: 1 h
Yield: 8
Cuisine: Various
Ingredients: 2.5 lb boneless skinless chicken thighs; 1 cup unsweetened coconut yogurt; 1.5 tablespoon ginger garlic paste; ¾ teaspoon ground turmeric; ¾ teaspoon red chili powder; ¾ teaspoon salt; 1.5 teaspoon garam masala; ⅓ cup ghee or coconut oil; 2.5 large red onion; ⅓ cup cashews; 1.5 teaspoon cumin seeds; 2 bay leaves; 3 green cardamom pods; 6 cloves; ¾ teaspoon black peppercorns; 2.5 inch cinnamon stick; 1 tablespoon ground coriander; 1.5 teaspoon ground cumin; ¾ cup water; ½ cup full-fat coconut milk; 3 tablespoon fresh cilantro; 2 tablespoon sliced almonds

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